1 cup sour cream, softened
1 pkg cream cheese
2 cloves garlic, minced
Good shake of dill
1 can artichoke hearts, choked dry and chopped fine
5 oz Parmesan cheese (not the sawdust stuff)
Mix first five ingredients with a hand mixer. Add in cheese and artichokes and mix by hand. Bake at 375 till brown, about 25 minutes. Be loved by your guests. 
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